Constitutional Types and
Herbal Energy
The life force expresses itself on the physical level as
different energy patterns that are manifested as Earth, Air, Fire, Water, and Ether. These elements are
present in various degree’s and combinations in the human body, plants, and throughout our
planet.
The elements show combinations of qualities such as
dryness and moisture, heat and cold, lightness and heaviness. They are not present in absolute form but
are tendencies within a continuum and relative to their opposites.
Earth - Manifests the qualities of cold,
density, firmness, heaviness, and density.
Air - Manifests the
qualities of dryness, lightness, mobility, and tends to be colder.
Fire - Manifests the
qualities of color, heat, light, and less density.
Ether - Manifests as
emptiness and the positive space within which the other elements' function. Its qualities are clarity, and
subtlety. At the emotional level it allows fee expression and spirituality. It is where the individual
consciousness becomes aware of cosmic activity.
Each of these elements is present to some degree in
everything. For example, in humans' earth would be characteristic of bones and teeth, whereas, fire
would be characteristic of the digestive system.
Energetic Qualities of Herb’s
Herb’s have four main qualities: warmth, coolness,
dryness, and moisture. Some may be more cooling or warming than others. For
example, cayenne is much hotter than black pepper. Each herb’s energy will affect on the body related to
the composition of the elements within it.
Warming
Herb’s - Stimulate your metabolism, add heat and increase the
body’s energy. A very heating herb should not be taken over a long period of time as it will have a drying
effect which will cause an Air imbalance.
Cooling
Herb’s - Counteract excess heat in the body, such as in
fevers or inflammations.
Moistening
Herb’s - These have a softening, soothing effect to dry,
inflamed, or irritated tissues. They also strengthen the basic fluid essence of the body, the Water
Humour.
Drying
Herb’s - These will dry excess water in tissues by
causing a binding action, or stimulating urinary and circulatory systems which will also increase water
elimination. They are good for excess damp conditions such as swelling.
Another way qualities are recognizes is through
taste.
The Three Humors and the Constitutional
Types
In the body of elements Earth, Air, Fire, Water, and Ether
interact to create three distinctive patterns of energy called humors. All of these elements are
present in our body, but the predominant ones predispose our temperament and constitutional
type.
The Three Humors
- Earth and Water together = Water Humor (Kapha)
- Fire and Water together = Fire Humor (Pitta)
- Air and Ether together = Air Humor (Vata)
Like the elements the humors are expressed in the body’s
anatomy and physiology.
Constitutional Types
Some of us are born with strengths in one humor or perhaps even two. Our
temperament at birth may be modified or changed by life’s experiences. Our mix of humors can predispose us to
certain illnesses when we become unbalanced. Each Humor can act as a positive or negative factor in our lives
depending on whether it is in balance with the other two and our current environment.
Fire
Type - Tend to be perceptive, goal oriented, efficient and
practical. The fire type knows their mind. Physically, they have a good digestive fire, warm
circulation, and medium body build, but most are prone to digestive problems, heavy menses, and skin
problems. Fire types should include cooling herb’s or neutral herb’s such as Borage, Burdock, Coriander,
Licorice, and Red Clover. Avoid too many heating or spicy herb’s.
Water
Type - Tend to be strong, steady, calm, and
compassionate. The water type needs financial security and are very attached to their loved ones.
Physically they are a heavier build and are prone to weight problems. Water retention, and respiratory
congestion are also common problems. Their negative aspects are stagnation, depression, and a rigid
attitude. Herb’s for water types include warming and metabolic stimulants such as Black Pepper, Cayenne,
Garlic, Rosemary, and Sage. Draining herb’s include Juniper, Chickweed, Cleavers, and Dandelion.
Dispersing herb’s include Basil and Yarrow. Water types should avoid rich or processed
food.
Air
Type - Tend to be flexible in mind and body, and especially
sensitive to their surroundings. They adapt quickly to change and react well to new things. The key to
air types is variation and irregularity. Physically they tend to be a lighter frame, with less substance, and
cold feet. They prefer warmth and light. The air type can be excited and intensely active so they then
need periods of rest. Herb’s for air types include grounding and relaxing or warming herb’s such as Catnip,
Chamomile, and Valerian, or moistening herb’s such as Comfrey, Dong Quai, Kelp, Licorice, and Slippery
Elm.
Awareness of ones constitutional makeup leads to a greater understanding of
oneself. It assists in determining the best foods, herb’s, and activity in restoring the harmony of the
Humour.
Galenical System Classification
Food intake is considered to have a direct action on the
four humors - blood, phlegm, yellow bile, and black bile. Eating too many cold, moist foods encourages
the phlegmatic Humor and this could lead to mucous. Eating too many hot, dry foods encourages the
choleric Humor (yellow bile) resulting in liver or skin problems.
Examples
Cold - Lettuce,
Chicory
Dry - Asparagus, Millet,
Coriander, Honey
Damp - Grapes, Radishes,
Oatmeal, Barley
Hot - Onion, Mustard Seed,
Almonds
Ayurveda
System - Taste
The Ayurveda System categorizes according to the six defined
tastes. The humors are regarded as the waste products of digestion. If food intake leans to much toward
one or more humors an imbalance occurs and illness often follows.
Examples
Sweet -- Cashew
Nuts, Rice - Sweet tastes increase the body’s secretions, particularly milk or semen and reduce Pitta related
problems such as toxins. Avoid sweet tastes where there is an excess of Kapha such as in arthritis, colds, or
chills.
Sour - Cranberries,
Lemon - Sour tastes increase Kapha and Pitta. These foods stimulate the digestion and are often used for
debility. An excess will lead to muscle weakness and illness related to excess Pitta such as ulcers and liver
disorders.
Salty - Mineral
Salts, Seaweed - Salty tastes increase Pitta and Kapha. They help to retain fluids and cleanse the body by
attracting water and loosening toxins. Salty foods are used as expectorants. Excesses can lead to
premature aging, impotence, and skin problems.
Pungent - Basil,
Cloves, Horseradish - Pungent tastes increase Vata and Pitta and reduce Kapha. Pungent foods are stimulating
and warming so they are used for conditions such as chills, obesity, or depression. An excess can lead to
burning sensations, thirst, and nervous exhaustion.
Bitter - Globe Artichoke, Tumeric - The
bitter taste is composed of the elements Air and Ether, so it increases Vata, while reducing Pitta and Kapha.
Bitter foods stimulate the digestion to absorb phlegm and can cleanse “fire toxins” from the body, making them
useful in treating fevers or skin disorders.
Astringent -
Bilberry, Dried Strawberry Leaves - Astringent tastes are light, cold, and drying increasing Vata but reducing
Pitta and Kapha. Astringent remedies are used for diarrhea or heavy menstruation. Too many astringent
foods are over drying leading to constipation or stiff joints.
Balancing Yin and Yang
Foods are classified to the five element model with five
flavors. Many foods are related to particular organs and acupuncture meridians. In Chinese
medicine foods that are cool, bitter, and salty are more yin in character, while hot, sweet and pungent foods
are more yang. In a hot dry climate yin can be adversely affected so eating an adequate quantity of
fruit is one way of feeding this type of energy. For example, a hot person who is constantly opening
windows and walking around in a T-shirt on a cold day may be thirsty and prone to boils, acne, hot flashes,
or constipation. This person should eat more cold bitter foods and avoid pungent
foods.
Herbal Medicine can help all of us whether it is for a specific ailment or a tonic that promotes
overall health and well being.
We live in a world were we are bombarded with pollutants of all
sorts. Our bodies can only do so much before they become run down and cannot function
properly. Think of your body like your car. If you do not keep it
tuned up it does not perform optimally.
Your body needs your help in staying tuned and running
properly. Wouldn’t it be wonderful if you never had to worry about another cold or how about
constantly feeling tired. These dreams are within your reach. “Healing
Herb’s for the Mind Body and Soul” will become the number
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